mattkemp
06-01-2011, 01:13 PM
Onions are said to have therapeutic, antibacterial, antifungal and loads of other beneficial properties. Some details are given below:
Blood Sugar Lowering Effects: The higher the intake of onion, the lower the level of glucose was found during oral or intravenous glucose tolerance tests. Experimental and clinical evidence suggests that allyl propyl disulfide is responsible for this effect and lowers blood sugar levels by increasing the amount of free insulin available.
http://www.lifemojo.com/lifestyle/health-benefits-of-onions-3191381#ixzz1O1vytqT3
Blood Sugar Lowering Effects: The higher the intake of onion, the lower the level of glucose was found during oral or intravenous glucose tolerance tests. Experimental and clinical evidence suggests that allyl propyl disulfide is responsible for this effect and lowers blood sugar levels by increasing the amount of free insulin available.
http://www.lifemojo.com/lifestyle/health-benefits-of-onions-3191381#ixzz1O1vytqT3